My heritage is Greek, and in 2006 I was fortunate to spend ten glorious days island-hopping with my aunty. She spoke Greek fluently, so we never had trouble getting what we needed. I still remember the first gyros I had on the island of Syros—it was absolutely wonderful. One detail that stood out was the … Read more

Blueberry chia pudding is a quick, wholesome dish that works well for breakfast, a snack, or a light dessert. Made with blueberries, almond milk, chia seeds, honey, and vanilla, this simple recipe uses five ingredients and comes together in minutes. This chia pudding is highly versatile—you can easily swap flavors. Try a chocolate version or … Read more

Crescent Cheesy Dogs Crescent Cheesy Dogs are a family favorite and a quick, satisfying meal. The combination of buttery crescent rolls, melty cheese, and hot dogs is simple but delicious. Cutting hot dogs into thirds stretches the recipe and makes it more budget-friendly, and these bites are great as an after-school snack or an easy … Read more

This Leprechaun Magic Crack turns the beloved Lucky Charms cereal into irresistible bite-size treats. Combining the nostalgic flavors and colorful marshmallows with salty pretzels and a sweet vanilla coating, these snacks are perfect for Saint Patrick’s Day parties or casual snacking—kids and adults will both love them. Last December I shared a wildly addictive Christmas … Read more

I am absolutely obsessed with this Egg White Scramble. It’s nourishing, healthy, and delicious. Following a twelve-week training program and sticking to a strict meal plan can be challenging. Eating six to seven times a day gets expensive, especially when you choose organic meats, free-range eggs, and organic produce. We switched to all-organic meats about … Read more

This easy-from-scratch applesauce recipe uses just one ingredient: apples. No added sugar, no juice, no spices, and you don’t need to peel them. Use any apples you enjoy for a naturally sweet, homemade snack. Making unsweetened applesauce without peeling is remarkably simple. All you need is fresh apples and a little patience. Every fall I … Read more

This St. Patrick’s Day Rainbow Skittles Treat Bag is a delightful, budget-friendly gift idea perfect for kids, classmates, co-workers, or classroom parties. It’s a simple, colorful treat made by layering Skittles, Rolos, and marshmallows to represent a rainbow, and it includes a printable label to finish the presentation. St. Patrick’s Day Rainbow Skittles Treat Bags … Read more

It had been a while since I last enjoyed white chicken adobo. I was reminded of this beloved Filipino dish when my nephew posted his version on Facebook. I borrowed his method, made a few tweaks, and cooked it over the weekend. This recipe uses no soy sauce, which is why it’s called adobong puti … Read more

A decadent blend of rich, earthy flavours: roasted sirloin steak on the bone, cooked to retain maximum juiciness, paired with sweet, tender salt-baked carrots and finished with a luxurious black truffle vinaigrette. Preparation time 30 mins to 1 hour Cooking time 1 to 2 hours Serves Serves 4 By Matt Tebbutt From Saturday Kitchen Ingredients … Read more